Cooking Class with Roots to Harvest
Event Date:
Wednesday, March 9, 2022 - 6:00pm to 8:00pm EST
Event Location:
Roots to Harvest, 450 Fort William Rd.
As part of nutrition month, Student Health and Wellness has partnered with Roots to Harvest for a live, in-person cooking class. Led by a dietitian, participants will be broken up into 4 groups and each cook a different course, but will get to take home a little bit of everything!
Space is limited. There is no cost involved to sign up but students must arrange their own transportation to Roots to Harvest (450 Fort William Rd).